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90
90/100 punten - Falstaff
We only publish reviews and points from renowned wine guides or wine journalists. Falstaff is the leading guide when it comes to Austrian and German wines.
Product information
Winemaker Gerhard Deim
Wine estate Weingut Gerhard Deim
Grape grüner veltliner
Year 2024
Origin Kamptal, Austria
Harvest per hectare 40 hl/ha
Grapevines 40 years old
Soil loam ,  loess
Alcohol percentage 12,5%
Vine culture sustainable
   
Tasting profile easy (dry, crisp white)
Tastes like citrus ,  green apple ,  white pepper
Pair with sushi ,  wiener schnitzel
Kamptal , Austria
Wine has been produced in the Kamptal region of Austria for centuries. Not very surprising, as the valley lies west and east of the Kamp river and has ideal conditions for growing grapes. The grüner veltliner is therefore most commonly planted here. Outside Austria, it is hardly found, only occasionally in the Czech Republic and Hungary. This grape produces wines that are dry, spicy and fresh with a characteristic slight pepper tone. As often with unknown grape varieties, it is good sommeliers who make a wine known to a wider audience. With grüner veltliner, this is actually quite logical due to its wide culinary applicability.
Reviews
Below you will find all the reviews about this wine. If we are sure that a review is written by a verified buyer, it is shown first and weighs more heavily in the average rating.
Lotte
Amsterdam | 14-10-2026
Verified buyer
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Fris, mineraal, witte druif, licht zuurtje achterin

Lotte
Amsterdam | 14-10-2026
Verified buyer
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Fris, mineraal, witte druif, licht zuurtje achterin

Marike
Leiden | 24-03-2025
Verified buyer
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Dé wijn voor in de zon, op een kleedje in het park

Boy
Rotterdam | 07-08-2024
Verified buyer
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Een heerlijke frisse zomer wijn

Sarah
Rotterdam | 29-06-2024
Verified buyer
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Vris en zacht

Bram
'S-GRAVENHAGE | 17-06-2024
Verified buyer
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Heerlijk

Bas
- | 18-12-2021
Verified buyer
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heerlijk fris citroen, appeltjes, mineralen.

Victor
Amsterdam | 31-10-2021
Verified buyer
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Frisse en makkelijk te drinken wijn. Zelf gedronken bij voorgerecht in Aziatische stijl kan best was pittig eten hebben.

Evelien
Maurik | 28-08-2026
Verified buyer
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Caro
Leeuwarden | 10-09-2025
Verified buyer
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4.46/5 50 Reviews
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