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Bio

La Ghibellina Gavi Di Gavi Mainin

Gavi docg , Italy

Cortese

4 | 322 Reviews

Gavi is also known as the Chablis of Italy. The wine has a delicate aroma of citrus, green herbs and spring blossom. Its fresh acidity and chalky minerality make it a gastronomic all-rounder.

€17.29

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Product number:

La Ghibellina Gavi Di Gavi Mainin

€17.29

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About the winemaker

"After winning Olympic bronze with water polo, my husband Alberto hung up his swimming trunks. Together we now love spending all day in Gavi, in the countryside, where we're in the company of our children, dogs, cat and my horse. We want to let the special terroir of Piedmont speak in our wines and express the power of nature. We limit our ecological footprint as much as possible and we decided a few years ago to go completely organic with the aim of making this purest Gavi di Gavi possible."

Marina galli

9- De Grote Hamersma

Altijd een aardig weetje: wijnmaker Alberto Ghibellini won als waterpoloër brons op de Olympische Spelen 1996 in Atlanta. ‘Hing daarna zijn zwembroek in de wilgen,’ schrijven ze bij Grapedistrict. Ik vermoed echter dat ze de wijnranken bedoelden. En hij ging door met prijzen winnen. Vaste klant in de Gambero Rosso en met zijn 2017-oogst debuterend in het Grapedistrict-assortiment. Goede keuze. Want houdt daar probleemloos zijn hoofd boven water. Ook dit verse oogstjaar weer een delicate, zacht-bittere, fijn geparfumeerde bianco met giebelende zuren (what’s in a name?), krokant wit fruit, perzikbezoek, speeddatende peren, rozemarijn, een bewijs van anijs en een zweempje groen. Verder helemaal groen: want bio.

Product information

Winemaker	Marina Galli
Wine estate	La Ghibellina
Grape	cortese
Year	2024
Origin	Gavi DOCG, Italy
Harvest per hectare	55 hl/ha
Grapevines	18 years old
Soil	limestone
Alcohol percentage	13%
Vine culture	organic

Tasting profile	mellow (dry, fruity white)
Tastes like	citrus, minerals, white flowers
Pair with	North Sea crab, caprese salad, fish

Gavi docg , Italy

Besides the famous Barolo and Barbaresco, Piedmont also has a lot of interesting white wines to offer. In the hills in southern Piedmont lies the area of Gavi, named after the town of the same name. It is a small appellation, accounting for only 2 percent of Piedmont's total wine production. Gavi is made from cortese, a grape beloved among connoisseurs for its exciting acidity, good structure and minerality. In the aroma, you often discover yellow apple, plums, melon and lemon, and in the fresh taste the typical Italian almond bitterness. A fantastic wine with seafood but also perfect with pasta pesto.

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La Ghibellina Gavi Di Gavi Mainin

La Ghibellina Gavi Di Gavi Mainin

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