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Product information
Winemaker Andrea Rinaldi
Wine estate Rinaldi Vini
Grape barbera ,  bonarda
Year 2024
Origin Piemonte, Italy
Harvest per hectare 60 hl/ha
Grapevines 25 years old
Soil clay
Alcohol percentage 13%
Vine culture sustainable
   
Tasting profile smooth (smooth, round red)
Tastes like blackberries ,  pepper ,  strawberries ,  tarragon
Pair with Asian salmon ,  pizza ,  tomato sauce
Piemonte , Italy
Nestled among the rolling hills of Piedmont, just east of Barolo and Barbaresco, lies the unique Monferrato. This wine region may be less famous, but it's certainly no less special. While Barolo focuses on Nebbiolo, Monferrato revolves around the Barbera grape. This grape thrives in the clay and chalky soils here, allowing it to express its fruitiest and most expressive side. It's no wonder the region is working hard to enhance its reputation with the arrival of a top appellation, Nizza. And then there's the Bonarda grape. Less well-known, but indispensable in Monferrato. This local star lends a more rustic, earthy character to the blend, creating the perfect balance.
Reviews
Below you will find all the reviews about this wine. If we are sure that a review is written by a verified buyer, it is shown first and weighs more heavily in the average rating.
Daphna
Amsterdam | 20-07-2025
Verified buyer
Image 5

Sur
Amsterdam | 12-09-2026

Favoriet!!

Hugues
REVIEW | 29-10-2025

Piet
Amersfoort | 02-10-2025

4.75/5 4 Reviews
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